Cinnamon Apple Rings

If apple picking yielded more apples than you know what to do with, you’ve come to the right place. Cinnamon, cardamom, and nutmeg add a savory flavor to apples in this simple recipe.

Each serving has 183 calories.

Check out the nutritional information section at the bottom of this page.

Total Time: 20 minutes
Prep Time: 8 minutes
Cook time: 12 minutes
Yields: 4 servings

 

Ingredients

  • 1 tablespoon Earth Balance butter
  • 2 tablespoons packed brown sugar
  • 2 tablespoons granulated sugar
  • 1/4 cup agave nectar
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground cardamom
  • 1/8 teaspoon ground nutmeg
  • 1 pound red cooking apples, cored and sliced

Instructions

  1. Melt butter in a skillet over medium heat.
  2. Add remaining ingredients (except apples) to skillet and stir.
  3. Reduce heat and add apples to sugar mixture and simmer until tender (about ten minutes), flipping halfway through the cooking process.
  4. Tastes great hot or cold.

Notes

  • Vegetarian and vegan
  • Please eat sugary foods, such as this, only in moderation. Your body will thank you!

 

Nutritional Information

Click here for nutritional information.

Nutrition Facts
Servings per batch 4
Amount Per Serving
Calories 183 Calories from Fat 27 (15%)
% Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 5%
Monounsaturated Fat1g
Polyunsaturated Fat1g
Trans Fat 0g
Cholesterol 0g 0%
Sodium 32mg 1%
Potassium157mg 4%
Total Carbohydrate 42g 14%
Dietary Fiber 3g 12%
Sugars 38g
Protein 0g
Vitamin A 1%
Vitamin C 9%
Calcium 1%
Iron 2%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

 

Cinnamon Apple Rings was last modified: January 2nd, 2017 by Audrey

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