With summer around the corner, it’s time to make melon salad. This simple recipe adds a hint of citrus to melons and grapes. It’s extremely easy to prepare, light, healthy, and refreshing. This is a great dish to serve when you barbecue, which is when my mother served it back in the day.
Only 51 calories per serving! Check out additional nutritional information at the bottom of this page.
|Total Time:||20 minutes|
|Prep Time:||20 minutes|
|Cook time:||0 minutes|
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- 1 teaspoon lime zest
- 1 tablespoon lime juice
- 2 tablespoons frozen orange juice concentrate, thawed
- 1/4 teaspoon ground coriander
- 1/2 cantaloupe, balled or cubed
- 1/2 honeydew, balled or cubed
- 2 cups grapes
- Stir all ingredients together. Refrigerate for two hours.
- Vegetarian and vegan
Click here for nutritional information.
|Servings per batch 10|
|Amount Per Serving|
|Calories 51||Calories from Fat 0 (0%)|
|% Daily Value *|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Monounsaturated Fat 0g|
|Polyunsaturated Fat 0g|
|Trans Fat 0g|
|Total Carbohydrate 13g||5%|
|Dietary Fiber 1g||4%|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|